Month: January 2016

Hearts of Palm Ceviche – Ceviche de Palmitos

Although the origin of the ceviche is Peruvian, it is a dish that, because of its freshness, is quite common in several Latin American countries. In Mexico we have our own version, obviously a little bit spicier, which is usually made with some kind… The Culinary Camper makes no guarantees for the quality of this article on Hearts of Palm Ceviche, as we merely re-post recipes we find delectable. We do this so that we can bring you new and different cuisines from different sites around the world. We think it keeps The Culinary Camper unique and fun, and we hope you enjoy these recipes. We try to keep any recipe re-posts that we put on this website interesting, and yet still relevant to outdoor cooking. While not all recipes show how to make them outdoors, we feel that with some slight alterations, the recipes can easily be made outdoors. Our motto here at the Culinary Camper is that you can cook anything outdoors that you can cook in an indoor kitchen, with just a little ingenuity and creativity. We enjoy featuring new recipes like the Hearts of Palm Ceviche from our friends around the web. If you would like to contribute, please contact us by filling out the form on our about page, and we will contact you about featuring your post on our website. If you have...

Read More

Tomato Enchiladas with Hibiscus – Entomatadas con Jamaica

Tomato Enchiladas Some time ago I shared a delicious hibiscus taco s recipe, and now I’m sharing the recipe for tomato enchiladas with hibiscus, probably it’s bad that I say so, but they are to die for. The difference is that enchiladas need a sauce and are accompanied… The Culinary Camper makes no guarantees for the quality of this article on Tomato Enchiladas, as we merely re-post recipes we find delectable. We do this so that we can bring you new and different cuisines from different sites around the world. We think it keeps The Culinary Camper unique and fun, and we hope you enjoy these recipes. We try to keep any recipe re-posts that we put on this website interesting, and yet still relevant to outdoor cooking. While not all recipes show how to make them outdoors, we feel that with some slight alterations, the recipes can easily be made outdoors. Our motto here at the Culinary Camper is that you can cook anything outdoors that you can cook in an indoor kitchen, with just a little ingenuity and creativity. We enjoy featuring new recipes like these Tomato Enchiladas from our friends around the web. If you would like to contribute, please contact us by filling out the form on our about page, and we will contact you about featuring your post on our website. If you have...

Read More

Grilled Chicken Thighs Wrapped In Prosciutto

Grilled Chicken Thighs Wrapped In Prosciutto The idea was to take on a Rachel Ray recipe for grilled chicken thighs. Chicken thighs marinated in olive oil, garlic and rosemary; drizzled with balsamic vinegar and grilled wrapped in prosciutto. Last night’s dinner had to be quick and easy…. The Culinary Camper makes no guarantees for the quality of this article, as we merely re-post recipes we find delectable. We do this so that we can bring you new and different cuisines from different sites around the world. We think it keeps The Culinary Camper unique and fun, and we hope you enjoy these recipes. We try to keep any recipe re-posts that we put on this website interesting, and yet still relevant to outdoor cooking. While not all recipes show how to make them outdoors, we feel that with some slight alterations, the recipes can easily be made outdoors. Our motto here at the Culinary Camper is that you can cook anything outdoors that you can cook in an indoor kitchen, with just a little ingenuity and creativity. We enjoy featuring new recipes like these Grilled Chicken Thighs Wrapped In Prosciutto from our friends around the web. If you would like to contribute, please contact us by filling out the form on our about page, and we will contact you about featuring your post on our website. If you have any other...

Read More

Homemade Ukrainian Sauerkraut Recipe

A Classic Sauerkraut Recipe This recipe for homemade Sauerkraut is absolutely delicious. Try this homemade sauerkraut today for the freshest and tastiest experience! I may be a little too choosy about food in general, but this is one of those recipes that you really like or really dislikes. Making it right makes all the difference. I never liked any kind of store bought or other versions of sauerkraut compared to… The Culinary Camper makes no guarantees for the quality of this article, as we merely re-post recipes we find delectable. We do this so that we can bring you new and different cuisines from different sites around the world. We think it keeps The Culinary Camper unique and fun, and we hope you enjoy these recipes. We try to keep any recipe re-posts that we put on this website interesting, and yet still relevant to outdoor cooking. While not all recipes show how to make them outdoors, we feel that with some slight alterations, the recipes can easily be made outdoors. Our motto here at the Culinary Camper is that you can cook anything outdoors that you can cook in an indoor kitchen, with just a little ingenuity and creativity. We enjoy featuring new recipes like this Homemade Ukrainian Sauerkraut Recipe from our friends around the web. If you would like to contribute, please contact us by filling out...

Read More




The Culinary Camper Cookbook